Chicken tenders- breaded chicken breast filet, deep fried, with side of bbq or ranch dressing
Onion rings- thick coated beer battered rings
Cheddar potato skins-bacon & cheddar cheese filled skins topped with green onions & sour cream
Blue cheese potato skins- with blue cheese, green onions and a hint of cayenne, diced tomatoes & sour cream
Chicken wings- deep fried wings, tossed in your choice of a spicy barbeque or hot sauce, served with a ranch dipping sauce
Three cheese artichoke & spinach dip- served with toasted french bread squares
(All sandwiches served with your choice of cottage cheese, french fries, salad or soup )
Paddy Melt Sandwich - 8 oz. Burger, sauteed onions and Irish cheddar cheese on toasted rye
Classic BLT-bacon, lettuce & tomato on toasted sourdough bread
Fish Sandwich- lightly breaded cod fillet on a toasted kaiser bun.
Irish club sandwich- roast beef, corned beef, Swiss & cheddar cheese on sour dough bread with horseradish sauce and lettuce.
Philly Chicken Sandwich-grilled diced chicken breast on a toasted hoagie with sauteed onions, grilled bell peppers, mushrooms.
O’Casey’s Club- ham, turkey, bacon, Monterey jack & cheddar cheese with mayonnaise, lettuce & tomato (hot or cold)
1/2 pound Burger- full half pound beef patty, on a kaiser bun. (Lettuce, tomato, grilled red onions & pickle by request).
(pick your cheese american, swiss, blue , cheddar or jack
French Dip- tender roast beef and jack cheese on a hoagie bun, served aus jus
Corned Beef Philly Sandwich- with onions peppers, lots of tender corned beef and melted Swiss cheese.
Reuben- Corned beef piled high on marbled rye, with sauerkraut, Swiss cheese and thousand island dressing
Chicken Sandwich-grilled chicken breast, topped with bacon and Monterey jack cheese
Grilled Steak Sandwich -NY strip steak with mushrooms and cheddar cheese on garlic toast
Philly Steak Sandwich- grilled roast beef on a toasted hoagie with sauteed onions, bell peppers, mushrooms, Jack and Swiss cheese
Grilled Cheese- a double-decker, three cheese version of this American classic.
Pork Tenderloin- giant breaded tenderloin served on a kaiser bun
Corned Beef Philly Sandwich- tender corned beef with mushrooms, peppers, sauteed onions
and melted Swiss cheese on a toasted hoagie bun
Bangers and Mash with Onion Gravy- “Bangers” is the term often used for sausage in Ireland and “Mash” refers to the potatoes
being mashed instead of being prepared another way. Served with traditional onion gravy. Side of sautéed vegetables
Fish & Chips-breaded cod fillets, deep fried, served with fries and tartar sauce
Grilled Salmon- served over rice with side of creamy lemon-dill sauce, sauteed vegetables
Meatloaf-Homemade meatloaf with mashed potatoes, gravy and a side of vegetables
Creamy Garlic Chicken Breast-grilled chicken breast with a creamy garlic sauce. With rice & roasted vegetables
New York Strip Steak- with roasted new potatoes, and sautéed fresh vegetables
Chicken Tender Platter-breaded chicken breast filet, deep fried & served with french fries.
Soups & Salads
Soup of the day- ask server- all soups homemade, made from scratch- cup
Side salad- choice of dressing-
Chef Salad- mixed greens, cheddar cheese, turkey, ham, eggs & croutons- choice of dressing
Garden Salmon salad- mixed greens, & tomato wedges, topped with a grilled salmon fillet- choice of dressing
Grilled Chicken Cobb Salad- grilled chicken breast, bacon bits, tomatoes, boiled egg & cheddar cheese on crisp lettuce, choice of dressing
Sean O'Casey's Pub 2523 So. 140th Ave. 402 593-1746